Starters
Jumbo Gulf Shrimp CocktailCitrus Cocktail, Creole Mustard Sauce |
$12.00 |
Crispy Day Boat CalamariRoasted Garlic Aioli, Citrus Tomato Salad, Micro Cilantro |
$12.50 |
Sonoma Goat Cheese Spinach DipRoasted Red Peppers, Olive Crostinis |
$11.00 |
Chef’s Selection of Oysters on the Half ShellSelect Oysters over Shaved Ice, Mignonette, Horseradish |
$0.00 |
Spice Seared TunaGinger Vegetables, Sweet Soy |
$15.00 |
Iced Seafood BowlKing Crab, Gulf Shrimp, Oysters and Mussels, Citrus Cocktail, Creole Mustard Sauce and Mignonette |
$21.00 |
Niman Ranch Beef CarpaccioPeppercorn Seared, Shallots, Truffle Oil, Sea Salt, Capers, Shaved Parmesan |
$13.00 |
Jumbo Lump Blue Crab CakePan Fried, Lemon Vinaigrette, Spicy Tomato Jam |
$12.00 |
Stuffed MeatballsMaytag Blue Cheese center, Cabernet Sauce |
$10.00 |
Prince Edward Island MusselsWine, Lemon, Herb, Tomato |
$12.50 |
Chicken Chili Lettuce WrapsPeanut Sauce |
$11.00 |
Portabella - Roasted Red Pepper StackBoursin Cheese, Aged Balsamic, Fresh Watercress |
$11.00 |
Parkshore OystersRoasted, Applewood Smoked Bacon, Thyme, Parmesan Butter |
$13.00 |
Tyson's trio
Small Salad, Espresso Cup of Soup and Mini Entrée All on One Plate - Ends at 3:00pm
Salads
Sunflower Seed Crusted Chicken SaladSpring Greens, Dried Cranberries, Sprouts, Carrots, Honey Dijon Vinaigrette |
$15.00 |
Crab and Avocado SaladLump Blue Crabmeat, Cucumber, Citrus Vinaigrette, Tomato, Spring Greens, Avocado, Mango Chutney |
$16.00 |
Sesame Crusted Tuna SteakSpinach, Carrot, Red Onion, Tomato, Cucumber, Ginger Dressing, Daikon Sprouts |
$16.00 |
Organic Tomato and Baby Mozzarella SaladFresh Basil, Aged Balsamic |
$11.00 |
Parkshore SaladSpring Greens, Candied Pecans, Blue Cheese, Dried Cranberries, Creamy Vinaigrette |
$9.00 |
Classic Caesar SaladArtisan Crostini, Shaved Parmesan |
$9.00 |
Baby Spinach SaladRoasted Beets, Red Onion, Goat Cheese, Warm Bacon Dressing |
$10.00 |
Wedge SaladIceberg Lettuce, Tomatoes, Red Onion, Applewood Smoked Bacon, Buttermilk Blue Cheese |
$10.00 |
Sandwiches
Choice of Hand Cut Fries or Marinated Vegetable Salad
Sandwiches - Wraps
Shrimp Avocado Bacon WrapLettuce, Tomato, Horseradish Mayonnaise |
$14.00 |
Chicken Curry Salad WrapDried Cranberries, Watercress, Curry Aioli |
$13.00 |
Vegetable WrapSpinach, Tomato, Avocado, Onion, Goat Cheese, Toasted Sunflower Seeds, House Vinaigrette |
$12.00 |
Sandwiches - Burgers
Build-a-Burger |
$11.00 |
Three Cheese BurgerMaytag Blue, Sharp cheddar, Fresh Mozzarella |
$13.00 |
Parkshore BurgerMaytag Blue, Applewood Smoked Bacon, Sautéed Onions |
$14.00 |
Sandwiches - Paninis
Roasted Chicken PaniniBoursin Cheese, Baby Spinach, Vine Ripe Tomato |
$13.00 |
Grilled Portabella PaniniGoat Cheese, Roasted Red Peppers, Balsamic |
$12.00 |
Sliced Hangar Steak PaniniSautéed Onions, Sautéed Mushrooms, Fresh Mozzarella, Horseradish Sauce |
$14.00 |
Sandwiches
Picnic - Served Open until 6:00pm
Your Choice of Small Caesar or Parkshore Salad, Entrée and Mini Dessert
Grilled Tenderloin BrochettePeppercorn Sauce, Buttermilk Mashed Potatoes |
$18.00 |
Grilled Marinated Portabella MushroomAged Balsamic, Fresh Mozzarella, Buttermilk Mashed Potatoes |
$18.00 |
Sautéed Jumbo Gulf ShrimpHerbs, Lemon, Garlic, Butter, Angel Hair Pasta |
$18.00 |
Grilled Sliced Niman Ranch SirloinHouse Made Steak Sauce, Hand Cut Fries |
$18.00 |
Lump Blue Crab CakeSpicy Sweet Tomato Jam, Buttermilk Mashed Potatoes |
$18.00 |
Pecan Crusted Blue TilapiaSautéed Spinach, Hollandaise |
$18.00 |
Grilled Chicken BreastSpinach, Dried Tomatoes, Pancetta, White Beans, Creole Mustard Sauce |
$18.00 |
Grilled Salmon FilletLemon Caper Butter, Angel Hair Pasta |
$18.00 |
Starters
Jumbo Gulf Shrimp CocktailCitrus Cocktail, Creole Mustard Sauce |
$12.00 |
Crispy Day Boat CalamariRoasted Garlic Aioli, Citrus Tomato Salad, Micro Cilantro |
$12.50 |
Parkshore OystersRoasted, Applewood Smoked Bacon, Thyme, Parmesan Butter |
$13.00 |
Chef’s Selection of Oysters on the Half ShellSelect Oysters over Shaved Ice, Mignonette, Horseradish |
$0.00 |
Spice Seared TunaGinger Vegetables, Sweet Soy |
$15.00 |
Iced Seafood BowlKing Crab, Gulf Shrimp, Oysters and Mussels, Citrus Cocktail, Creole Mustard, Mignonette |
$21.00 |
Niman Ranch Beef CarpaccioPeppercorn Seared, Shallots, Truffle Oil, Sea Salt, Capers, Shaved Parmesan |
$13.00 |
Jumbo Lump Blue Crab CakePan Fried, Lemon Vinaigrette, Spicy Tomato Jam |
$12.00 |
Stuffed MeatballsMaytag Blue Cheese center, Cabernet Sauce |
$10.00 |
Prince Edward Island MusselsWine, Lemon, Herbs, Tomato |
$12.50 |
Sonoma Goat Cheese Spinach DipRoasted Red Peppers, Olive Crostinis |
$11.00 |
Chicken Chili Lettuce WrapsPeanut Sauce |
$11.00 |
Portabella - Roasted Red Pepper StackBoursin Cheese, Aged Balsamic, Fresh Watercress |
$11.00 |
Salads
Parkshore SaladSpring Greens, Candied Pecans, Blue Cheese, Dried Cranberries, Creamy Vinaigrette |
$0.00 |
Classic Caesar SaladArtisan Crostini, Shaved Parmesan |
$0.00 |
Baby Spinach SaladRoasted Beets, Red Onion, Goat Cheese, Warm Bacon Dressing |
$0.00 |
Wedge SaladIceberg Lettuce, Tomatoes, Red Onion, Applewood Smoked Bacon, Buttermilk Blue Cheese |
$0.00 |
Crab & Avocado SaladLump Blue Crabmeat, Cucumber, Citrus Vinaigrette, Tomato, Spring Greens, Avocado, Mango Chutney |
$16.00 |
Organic Tomato & Baby Mozzarella SaladFresh Basil, Aged Balsamic |
$11.00 |
Park
Filet MignonCabernet Demi Glace |
$0.00 |
Niman Ranch Prime Sirloin 10ozHouse Made Steak Sauce |
$22.00 |
Niman Ranch New York Strip Steak 14ozBalsamic Caramelized Onions |
$34.00 |
Niman Ranch Pork Chop 14ozCreole Mustard, Apricot Chutney |
$26.00 |
Niman Ranch Rib Eye 16ozRoasted Shallot Tarragon Butter |
$34.00 |
Mixed GrillFilet Mignon, Berkshire Pork Belly, Lamb Chop |
$36.00 |
High Plains BisonChimichurri, Tater Tots |
$34.00 |
Beef WellingtonFilet Mignon, Portabella, Liver Pate, Pastry Wrapped, Demi Glace |
$28.00 |
Niman Ranch Rack of LambFresh Mint Jelly, Grain Mustard, Demi Glace |
$38.00 |
The Parkshore - Filet Mignon & Lobster TailCabernet Demi Glace, Lemon Caper Butter, Buttermilk Mashed Potatoes, Asparagus, Hollandaise |
$42.00 |
Shore
Fresh CatchOur Presentation of the Freshest Fish Available |
$0.00 |
Twin Lobster TailsLemon Caper Butter, Fresh Herb Salad |
$42.00 |
Grilled Open Blue CobiaChunky Guacamole, Red Chili Sauce, Crispy Pork Lardons |
$26.00 |
Pan Seared Sea ScallopsSautéed Baby Spinach, Applewood Smoked Bacon, Cream, Crispy Potato |
$26.00 |
Roasted Organic Salmon FilletShallot Tarragon Butter, Fresh Asparagus, Hollandaise |
$26.00 |
Chili Blackened Yellowfin TunaSweet Corn Salsa, Creole Mustard Sauce |
$28.00 |
Jumbo Ale Battered Gulf ShrimpAndouille Ragout, Cilantro Rice |
$22.00 |
Grilled Alaskan King CrabDrawn Butter, Lemon |
$0.00 |
Pecan Crusted Blue TilapiaVanilla bean Butter Sauce |
$21.00 |
Tyson's Feature
Our Chef's Nightly Culinary Tour From Start to FinishThree Course Dinner |
$0.00 |
Composed
Roasted Natural Airline Chicken BreastsSpinach, Sun Dried Tomatoes, Pancetta, White Beans, Natural Jus |
$21.00 |
Herb Grilled Portabella MushroomAged Balsamic, Asparagus, Parkshore’s Scalloped Potatoes |
$17.00 |
Hanger Steak & FriesGreen Peppercorn Sauce |
$22.00 |
Barbecue Spiced Gulf ShrimpMango Sauce, Buttermilk Mashed Potatoes |
$20.00 |
Pan Fried Grouper CakeLemon Caper Sauce, Buttermilk Mashed Potatoes |
$21.00 |
Grilled Sliced Petite Filet MignonSautéed Onions & Mushrooms, Buttermilk Mashed Potatoes |
$24.00 |
Seafood RisottoLobster, Mussels, Shrimp, Cobia, Saffron Risotto |
$25.00 |
Lobster PastaFresh Tomato, Tarragon, Vodka, Cream, Angel Hair Pasta |
$26.00 |
Sides
Buttermilk Mashed New Potatoes |
$5.00 |
Mac & CheeseSharp Cheddar |
$7.00 |
Parkshore Scalloped PotatoesMaytag Blue Cheese & Caramelized Onions |
$8.00 |
Hand Cut FriesParmesan Dusted |
$5.00 |
Vidalia Onion RingsCrispy Ale Battered |
$7.00 |
Sautéed Fresh SpinachGarlic, Butter, Chardonnay |
$7.00 |
Fresh AsparagusHollandaise |
$7.00 |
Organic Rainbow CarrotsOlive Oil & Herb Roasted |
$8.00 |
Sautéed MushroomsSherry Bronzed Butter |
$6.00 |
Baked Idaho Potato |
$5.00 |
Maytag Blue Cheese |
$4.00 |
Bearnaise |
$3.00 |
Weekend Brunch - Served Saturday 11:00am-3:00pm &
Niman Ranch Smoked Ham BenedictPuff Pastry, Chive Hollandaise, Potato Hash |
$12.00 |
Omelette |
$12.00 |
Banana Brioche French ToastWhipped Maple Butter, Candied Spiced Pecans, Applewood Smoked Bacon, Pure Maple Syrup |
$11.00 |
Cheese BlintzesFresh Berry Compote |
$10.00 |
Chorizo - Pork Belly FrittataNiman Ranch Chorizo, Braised Pork Belly, Potato, Vidalia Onion, Petite Tomato, Micro Cilantro |
$13.00 |
Crab Cake BenedictCreamed Spinach, Hollandaise, Potato Hash |
$15.00 |
Ale Battered Shrimp & Cheese GritsAndouille Ragout, Smoked Chili Oil |
$14.00 |
Smoked Salmon PlateCrostinis, Red Onion, Frisee, Herbed Goat Cheese |
$13.00 |
Andouille Sausage |
$4.00 |
Applewood Smoked Bacon |
$4.50 |
Cheese Grits |
$4.00 |
Potato Hash |
$3.00 |
Dessert
Fresh Seasonal BerriesWhipped Vanilla Mousse, Shaved Chocolate |
$8.00 |
Decadent Chocolate BarHazelnut Brittle, Raspberry Sauce |
$8.00 |
Classic CheesecakeMixed Berry Compote |
$8.00 |
Warm Apple CobblerJim Beam Caramel Sauce |
$8.00 |
Vanilla Bean Creme BruleeCaramelized Sugar Cane Crust |
$8.00 |
Mini DessertChef’s Seasonal Preparation |
$3.00 |
Childrens
Buttered NoodlesAngel Hair |
$5.00 |
Grilled CheeseFries or Vegetable Salad |
$5.00 |
Plain BurgerFries or Vegetable Salad |
$6.00 |
Chicken SandwichFries or Vegetable Salad |
$6.00 |
Blue Cheese stuffed MeatballsMashed Potatoes |
$7.00 |
Grilled ShrimpMashed Potatoes |
$7.00 |
Tanner PlateSliced Chicken Breast, Granny Smith Apples, Hand Cut Fries |
$6.00 |